Easy Dinner Recipe Of The Week ~ Baked Denver Omelet
Posted by Diane Mullins on Saturday, November 28, 2020 at 7:00 AM
By Diane Mullins / November 28, 2020
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Ingredients
2 tablespoons butter
½ onion, chopped
½ green bell pepper chopped
1 cup chopped cooked ham
8 eggs
¼ cup milk
½ cup shredded Cheddar cheese
salt and ground black pepper to taste
Directions
Preheat oven to 400 degrees F (200 degrees C). Grease a 10-inch round baking dish. Step 1 Melt butter in a large skillet over medium heat; cook and stir onion and bell pepper until soened, about 5 minutes. Stir in ham and continue cooking until heated through, 5 minutes more. Step 2 Beat eggs and milk in a large bowl. Stir in Cheddar cheese and ham mixture; season with salt and black pepper. Pour mixture into prepared baking dish. Step 3 Bake in preheated oven until eggs are browned and puy, about 25 minutes. Serve warm.
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